Spilusi Restaurant Pizzeria in Brindisi
Updated at: 01-12-2024
How this content can help you:
- The relocation and transformation of Spilusi to the new venue at Corso Roma 31 in Brindisi.
- A culinary experience with a "Cooking Show" and dishes like "Cacio e Pepe Spilusa" and prehistoric steaks cooked at the table.
- A menu rich in Apulian and Italian cuisine: appetizers like "La Figliata," innovative first courses, and gourmet pizzas.
- A welcoming and rustic environment, ideal for families, couples, and friends.
- Catering services and organization of private events.
- Opening hours and online reservations available.
The renowned restaurant La Locanda Ti Li Spilusi, now simply known as Spilusi, has recently undergone significant transformations, both in name and location. Originally situated at Contrada Restinco 4, the restaurant has moved to Corso Roma 31, taking over the premises of the former Il Trullo Restaurant, which has since closed.
A Journey of Flavor and Spectacle
Spilusi continues the tradition of offering a unique gastronomic experience, combining traditional Puglian cuisine with a touch of innovation. The restaurant is famous for its "Cooking Shows," where dishes are prepared in front of guests, transforming every meal into a visual as well as a gustatory spectacle. This approach has made dishes like the "cacio e pepe in forma" and the massive prehistoric-sized steaks, cooked directly at the table, legendary.
The New Spilusi Menu
Spilusi's menu celebrates Puglian and Italian cuisine, featuring a wide selection of appetizers, first courses, pizzas, and desserts. Among the most beloved appetizers are "La Figliata," a mozzarella filled with fiordilatte balls and served with Parma DOP ham and fornarina. The first courses include the legendary "Cacio e Pepe Spilusa," served in a wheel of Pecorino Romano DOP, and the "Panciotti alle melanzane," ravioli filled with smoked stracciatella and cardoncelli mushrooms.
Pizza Specialties
Spilusi is particularly known for its gourmet pizzas, made with high-quality ingredients and innovative seawater dough. Popular pizzas include the "Marinara," with San Marzano DOP tomatoes and garlic, and the "Scassacazzi," featuring Agerola IGP provola and Abruzzese IGP ventricina.
Services and Atmosphere
The new restaurant, centrally located in Brindisi, offers a cozy and rustic environment, ideal for families, couples, and groups of friends. Spilusi also continues to provide catering services, serving UN bases and numerous local businesses, as well as organizing private events in masserias and villas.
Reservations and Hours
Spilusi is open from Monday to Sunday, with hours from 12:00 PM to 3:00 PM and from 7:00 PM until midnight. You can reserve a table through their website, ensuring a stress-free experience ready to welcome every guest into the world of "Spiluso."
Spilusi, with its new location and renewed name, continues to represent a cornerstone of Puglian dining, blending tradition and innovation in a perfect fusion of flavors and culinary spectacle.
For more details and reservations, visit the official Spilusi website.
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